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Protein Types
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Learn
Methodology
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Protein Types
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Probites Protein Bites - 100-140 Grams *HOT BUY!*
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Probites
Probites Protein Bites - 100-140 Grams *HOT BUY!*
Flavor:
Cookie Dough
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Pro Bites is truly a standout among protein bars. With its exceptional nutritional profile and so many delicious flavours, Pro Bites is the favorite protein bites of many top fitness train......
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Best protein bars
How scoring works
45.0g
Protein per 100g
450
Calories per 100g
Net Carbs per 100g
10.0g
Protein per 100 cal
Package Size
Single (140g)
1 unit • 140g
Single
1 units • 100g
10 Count
10 unit • 1400g
Available Flavors
Cookie Dough
180 calories • 18g protein
Cookies & Cream
182 calories • 15g protein
Cookies N Cream
182 calories • 15g protein
Peanut Butter Crunch
200 calories • 18g protein
S'mores
173 calories • 17g protein
Smores
173 calories • 17g protein
Strawberry Cheescake
181 calories • 15g protein
Strawberry Cheesecake
181 calories • 15g protein
Selected: Cookie Dough
180 calories • 18g protein
Product Ingredient Analysis
Price Statistics & Tracking
45.0g protein/100g
450 cal/100g
Cookie Dough
Nutrition Facts
Ingredients
Taste & Texture
Product Details
Nutrition Information - Cookie Dough
Nutrition Quality Score
AI-powered analysis of nutritional value
71.3
Good
Better than 75%
of similar products
Protein Density
100%
Measures protein per calorie. Optimal range: 8-12g protein per 100 calories. Higher scores indicate more protein-efficient foods.
Protein Efficiency
60%
Evaluates protein quality based on content per 100 calories. Excellent: 20g+, Good: 15-20g, Average: 10-15g per 100 calories.
Macro Balance
52%
Optimal macronutrient distribution: 20-30% protein, 40-60% carbs, 15-35% fat of total calories. Balanced macros support overall health.
Sugar Content
100%
Lower is better. Optimal: less than 10g sugar per 100g. Higher scores mean less sugar, which helps maintain stable blood sugar levels.
Sodium Content
100%
Lower is better. Optimal: less than 400mg sodium per 100g. Higher scores indicate less sodium, supporting cardiovascular health.
Micronutrients
30%
Evaluates vitamin and mineral content. Based on fiber and protein levels as indicators of overall nutrient density.
Processing Level
87%
Lower sugar and sodium typically indicate less processing. Higher scores suggest more whole-food ingredients and fewer additives.
Macronutrients
Protein
45.0g
Carbohydrates
42.5g
Fat
11.3g
Fiber
Unknown
Sugar
10.0g
Serving Information
Serving Size
1 serving
Calories per serving
180 calories
Protein per serving
18g
Calories from Protein
(CFP)
72
CFP %
40%
Calories per 100g
450
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