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Products
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Protein Types
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Learn
Methodology
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Products
Quiz
Protein Types
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Clean Beans
🖼️
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NutraPhase
Clean Beans
Nutrition Score
65
/ 100
average
Flavor:
Creamy Ranch
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Protein Foods
Best protein bars
How scoring works
15.5g
Protein per 100g
300
Calories per 100g
34.8g
Net Carbs per 100g
5.2g
Protein per 100 cal
Package Size
Single
1 unit
Available Flavors
Creamy Ranch
120 calories • 6.2g protein
Dill Pickle
121 calories • 6.2g protein
Hot Buffalo Wing
122 calories • 6.2g protein
Ketchup
Salt & Vinegar
120 calories • 6.2g protein
Sour Cream & Onion
120 calories • 6.2g protein
Spicy Cajun
123 calories • 6.2g protein
Sweet Mesquite BBQ
121 calories • 6.2g protein
Selected: Creamy Ranch
120 calories • 6.2g protein
Product Ingredient Analysis
Price Statistics & Tracking
15.5g protein/100g
300 cal/100g
Creamy Ranch
Nutrition Facts
Ingredients
Taste & Texture
Product Details
Nutrition Information - Creamy Ranch
Nutrition Quality Score
AI-powered analysis of nutritional value
68.0
Average
Better than 50%
of similar products
Protein Density
65%
Measures protein per calorie. Optimal range: 8-12g protein per 100 calories. Higher scores indicate more protein-efficient foods.
Protein Efficiency
40%
Evaluates protein quality based on content per 100 calories. Excellent: 20g+, Good: 15-20g, Average: 10-15g per 100 calories.
Macro Balance
100%
Optimal macronutrient distribution: 20-30% protein, 40-60% carbs, 15-35% fat of total calories. Balanced macros support overall health.
Sugar Content
100%
Lower is better. Optimal: less than 10g sugar per 100g. Higher scores mean less sugar, which helps maintain stable blood sugar levels.
Fiber Content
31%
Optimal range: 3-15g fiber per 100g. Higher fiber aids digestion, promotes satiety, and supports heart health.
Sodium Content
100%
Lower is better. Optimal: less than 400mg sodium per 100g. Higher scores indicate less sodium, supporting cardiovascular health.
Micronutrients
16%
Evaluates vitamin and mineral content. Based on fiber and protein levels as indicators of overall nutrient density.
Processing Level
80%
Lower sugar and sodium typically indicate less processing. Higher scores suggest more whole-food ingredients and fewer additives.
Macronutrients
Protein
22.1g
Carbohydrates
53.6g
Fat
12.9g
Fiber
3.9g
Sugar
7.1g
Serving Information
Serving Size
1/3 bag (28 g)
Calories per serving
120 calories
Protein per serving
6.2g
Calories from Protein
(CFP)
25
CFP %
21%
Calories per 100g
429
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